Unlike conventional gel colours, our unique blend loves the fats & oils in your baking.
We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result.
To achieve a true colour, we recommend adding white before your colouring to reduce any yellow tones in buttercream, chocolate etc.
We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result.
To achieve a true colour, we recommend adding white before your colouring to reduce any yellow tones in buttercream, chocolate etc.